Blended coffee lovers rejoice! Oh so good! This is made with plant-based ingredients, delivering uber creaminess. Bonus—it’s protein packed!
1 cup brewed dark roast coffee
1 cup ice
Cocoa Crunch Whole Food Topper, to garnish
- In a blender, combine all ingredients except whole food sprinkle. If you like it thicker, add ice cubes; for a thinner consistency, add water. Blend until smooth, pour into a tall glass, and top with whole food sprinkle, if desired.